TEKA MAESTRO HOB GAS + INDUCTION JZC 64322 ABB BK (ME) GLASS BLACK

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Teka Maestro hybrid hob combining gas and induction. Black glass design for flexible and modern cooking experiences.

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Product Info

SKU: 112570145
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Hob Size: 60 cm

DESCRIPTION

Gas on glass + Induction hob
Touch control MultiSlider
Exact Flame control
Cooking timer
4 cooking zones:
1 induction 210 Ø (2250-3000 W)
1 induction 145 Ø (1250-1800 W)
1 gas rapid burner (2.8 kW)
1 gas auxiliary burner (1.0 kW)
9 gas power levels with precise control of the flame
Large cast iron grids
Automatic-ignition
Auto-lock safey device
Induction Power Plus function
3 special cooking functions: Simmering, Melting and KeepWarm
Maximum nominal power (gas): 4.0 kW
Maximum nominal power (induction): 3500 W
Ceramic Glass (4 mm)

 

FAQS

Why don’t you display prices for all products?

Due to the nature of our high-end, customizable kitchen appliances, we prefer to provide personalized quotations to ensure the most accurate and competitive offer tailored to each client’s specific needs and configurations.

Instead of listing general prices, we offer personalized quotes to give you:

  • Tailored Experience: We help direct you towards the most convenient choice of products based on your selected specifications, finishes, and project scale.
  • Currency & Market Variability: Prices are subject to change due to exchange rates and shipping conditions, and we want to offer you the most updated quote.
  • Exclusive Offers: By speaking with a product specialist, you may benefit from ongoing promotions, bundled packages, or showroom exclusives not available online.
Can it handle high-demand cooking?

Yes. With 4 zones, a 4.0 kW gas output, 3,500 W induction power, and functions like KeepWarm and Simmering, it’s built for serious performance.

How are the controls managed across two technologies?

With MultiSlider touch and ExactFlame rotary controls, both gas and induction zones are easily adjustable for a seamless dual-cooking experience.

Why choose a hybrid hob over full gas or induction?

It combines the rapid control of gas with the precision of induction—ideal for chefs who value flexibility without compromising on power.